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Home > Stainless Steel Knife > Handmade Forged Series > XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
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  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives

XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives

SKU: FBXG12087
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  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • XYJ Full Tang 7-inch Ancient Butcher Knife High Carbon Steel Serbian Chef Knives With Sheath Whetstone Kitchen Camping Meat Knives
  • Description

Full Tang 7-inch Ancient Butcher Knife,Serbian Chef Knives With Leather Sheath&Whetstone

butcher knife
 

Package Includes:

1 * 7 Inch Serbian Chef Knife (for cutting dicing slicing chopping vegetable, meat, beef and briskets)

1 * Leather Knife Cover (Easy to carry and can be attached to a belt)

1 * Mini Whetstone (sharpen the dull knife)
1 * Mini Knife Bag


product feature
 

Specification:

Knife Weight: About 0.83 lb (377 grams)

Knife Total Length: 11.64 Inch (295 mm)

Blade Width: 3.93 inch (100 mm)

Blade Length: 6.7 Inch (170 mm)

Blade thickness:3 mm

Blade Material: Handmade forged high-carbon clad steel

Handle Material: Pakkawood

Whetstone Material: Corundum

Whetstone Size: 2.95 *0.78 Inch (75 *20mm)

Handle Design: Full Tang integrated steel shank + wood + rivet fixing

Sheath Material: PU Leather


product feature
 

Feature:

This kitchen chef knife is made of high carbon steel, the handle and the blade are integrated without soldering, which is firm and durable to eliminate broken handle. The blade is 3 mm thick, and V shaped edge is great for bone cutting. Multi-purpose cleaver knife.
 

The full tang structure handle, which is different from general chef knife welding handle, will not break after long-term use. Wave shaped handle makes it comfortable and safe to grip. The kitchen cleaver butcher knife is a great beauty, impeccable performance this strong design with a good strength, durability.
 

Stainless steel kitchen knife is a multifunction knife, which is designed for professional applications, suitable for cutting, dicing, slicing, chopping with vegetables, fruit, meat and bone, adding satisfaction and enjoyment of kitchen experience.


product detail
 

Knife Sleeves For Carrying:

The butcher knife comes with an unique leather knife sheath to protect the knife blade, beautiful and more safety, and can be attached to the belt for easy carrying when using outdoor.(There may have a smell of the leather sheath, please hang in a ventilated place for some days when you receive it.)


product detail
 

The XYJ Brand stainless steel knife is produced by professional workers with abundant industrial experience, this classic lightweight knives is ergonomic handles fit perfectly in your hand to maximize control and ensure comfort when cutting, slicing, mincing and chopping all foods & cakes.
 

It has high rigidity and resistance to mould wear, fast cutting speed, high toughness and excellent impact resistance, and its bending strength.
 

The use of high-quality materials manufacturing, durable,conforms with ergonomic design,non rusting, good quality ,easily cutting, longer service life.


width use
 

Caution:

Please don't put in dishwasher.

Please keep it away from children.

The butcher knife is made of stainless steel, not easy to rust.

Please don't keep the edge and point of knife aim to people.

Please don't catch the knife by hand when the knife drop down.

Acidic or alkaline substances cannot stay on the blade for a long period.

Please clean and dry the knife after using, and place it to the dry place.

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