Features:
This meat slicing knife is made of high-quality 3Cr13 stainless steel, which is not easy to rust and corrode. The manually sharpened V blade can offer clean and precise cuts, easy to get the job done.
The handle and the blade are integrated without soldering, which is firm and durable to eliminate broken handle. The full tang structure handle helps create balance and adds strength. While the ergonomically designed wooden handle makes it comfortable to grip and provides maximum control when cutting the food.
The hammer finish pattern can greatly reduce the contact between the food and blade. By adopting stonewash process, the slicing knife blade becomes tough, wear-resistant, and does not reflect light, yet not obvious even there are scratches.
It is a multipurpose slicer knife, which is designed for general tasks, such as filleting, mincing, chopping, dicing, cubing, slicing vegetables, fruit, fish and meat, adding satisfaction and enjoyment to the cooking experience.
Specifications:
Total Weight: About 0.89lb (402g)
Blade Length: About 7.87 inch (200mm)
Blade Width: About 2.24inch (57mm)
Blade Thickness: About 3mm
Blade Material: 3Cr13 stainless steel
Handle Material: Pakka wood
Handle Design: Full Tang integrated steel shank + wood + rivet fixing
Package Includes:
1*8 Inch Chfe Knife
1*Mini Whetstone
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