Features:
This razor sharp 5 inch kitchen steak knife is made of high-quality 3Cr13 stainless steel, which is not easy to rust and corrosion-free. The manually sharpen V-blade is super sharp, offering any cook clean and precise cuts. The pointed tip can help you remove flesh from the bones, open the shell of the seafood, and make some other close cuts.
The handle and the blade are integrated without soldering, which is durable and balanced. The ergonomically designed handle makes it comfortable to grip and provides maximum control while cutting the food.
The hammer finish pattern can greatly reduce the contact between the food and blade.
The steak knife is suitable for slicing, carving and filleting steak, pork, brisket, fish, turkey, etc. This dinner knife can effortlessly slice through your steak, so that you can complete each meal elegantly.
Specifications:
Total Weight: About 0.44lb (200g)
Blade Length: About 5.12 inch (130mm)
Blade Width: About 1.1 inch (28mm)
Blade Thickness: About 2.5mm
Blade Material: 3Cr13 stainless steel
Handle Material: Pakka wood
Tang Style: Full tang
Package Includes:
1*5 Inch Steak Knife
1*Mini Whetstone
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